02161nam a22003497i 4500001000800000003001000008007000500018008004100023040003500064041000800099043000700107084000700114100004400121245007300165264001100238300003300249336002700282337003300309338002800342504004200370520106200412650003901474650002201513650002801535700002301563700002301586773007501609942000901684952009501693999001701788999000601805B-12599CO-BoFNCPt|| 090928s2008 my r eng d aCO-BoFNCPbspacCO-BoFNCPerda aeng amy aA-1 aPaterson, R. R. M.937247,eautor.4aut10aAltered lignin in oil palm :bA novel approach to Ganoderma control. 4c©2008 apáginas 219-228 :bTablas. atextobtxt2rdacontent asin mediaciónbn2rdamedia avolumenbnc2rdacarrier aIncluye referencias bibliográficas. aOil palm (OP) is an economically-significant crop in the tropics that is prone to a rot caused by Ganoderma: a white rot fungus. Fungi that rot in this manner are extraordinary organisms which degrade lignin, and leave white cellulose exposed. Surprisingly, there are no data concerning the biochemical basis of how Ganoderma rots oil palm in terms of lignocellulose biodegradation. It is necessary to consider this mode of attack for integrated control. The existing literature is concerned particularly with the mode of spread and molecular biology of Ganoderma, which are indirect ways in which to understand and control the disease. The white rot perception opens up new fields such as: (a) especially selecting/transforming for resistant cultivars of oil palm with high lignin content, (b) ensuring that the conditions for lignin decomposition are reduced, and (c) simply sealing damaged oil palm specifically to stop decay. In conclusion, the control of Ganoderma on oil palm will benefit greatly from consideration of the process as one of white rot. 0aEnfermedades de las plantas.99341 0aGanoderma.911160 0aPalma de aceite937678.1 aSariah, M.941369.1 aZainal, A.941370.0 aThe Planter (Malasia)gv. 84, no. 985 (2008), p.219-228wA-x0126-575x 2zc1 00102z4070a2b2d2013-10-21l0oA-pR-12599r2013-10-21 00:00:00tEj. 1w2013-10-21y1 c26571d26571 z1